Terms
Blue Highlands Kitchen is a kitchen OS. Your box, plan, and stock stay in your kitchen. Public is opt-in share-and-import, not a recipe destination site.
What you may publish
Only mark a recipe Public when you have the right to share it. Family recipes, your own writing, and dishes you are free to pass along belong here.
Do not copy recipes from other sites, books, or publishers onto Public. Scraping or pasting someone else’s work as a Public recipe is not allowed.
Imports are copies
When you add a Public recipe to your box, you get a snapshot in your kitchen. Later edits on the original do not rewrite your copy. Your copy is yours to cook and change.
Ready to share is the gate if you republish. Public will list your version, not a live edit of someone else’s kitchen.
Reports and unlisting
If a Public recipe looks copied or uses someone else’s work, signed-in kitchens can report it. We may unlist it from Public without deleting it from the owner’s box.
A recipe removed after a report stays in that kitchen for cooking. It cannot go Public again until we restore it.
Your kitchen
Private recipes, plan, stock, and shopping stay in your kitchen. Friends and Groups are separate circles you choose. We may suspend a kitchen that abuses Public.
